True Leaf Market
All Products
Cabbage Seeds - Pak Choi - Taisai. Heirloom, Non-GMO. Annual. Brassica rapa Chinensis group. Alternate names: ang chaithao, bai cai, bok choy, cai be trang, cai thia, cai thuong hai, celery mustard, Chinese chard, Chinese mustard, Chinese white cabbage, kala gowa, paak tsai, pak choi, pecai, pecal, pechay, petsai, petsay, phakkaat farang, phakkaet bai, qing cai, samho, sawi, sawi puhit, sesawi putih, shakushina, spoon shaped bok choy, tsing pak choi. 50 days. Cool-warm season. The leaves of this popular and vigorous pak choi or choy sum are glossy green and distinctively spoon-shaped. Tender, crisp white petioles are long and thick. The 18 plants are taller and less compact than Chinese pak choi types. Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer/early fall. Keep soil moist. Fertilize as needed. Optimum growing temperatures are in the 60s?F. Exposure to frost or prolonged temperatures below 50?F may result in bolting. Mulch fall crops to avoid premature bolting. Used in ohitashi, yosenabe, stir-fries and soups. ~12813 seeds per ounce."
Broccoli Seeds - Chinese Broccoli - Late Jade - Hybrid. Non-GMO. Brassica oleracea var alboglabra. This variety is a late maturing variety. 60 to 70 days to maturity. Cool season annual. Leaves are big and dark green with thick stems. Slow bolting and tolerant to Downy Mildew. Nice vigorous growing variety and good uniformity. Good for sowing from late spring to fall season (cool areas), can be planted yearly around in sub-tropical area. This variety is good for full size production. Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer to early fall. Sow seeds in late spring to fall (cool areas). Can be planted year-round in sub-tropical areas. Keep soil moist. Harvest main stalk when about 8-10 tall and when 2-3 flowers are about to open. After this cut, the plant branches freely for an extended harvest but stems and leaves will be smaller. The soft leaves and tender, crispy stems have an excellent flavor when steamed, in stir-fry dishes or soup. Approx 9000 seeds /oz."
Turnip Seeds - Tsugaru Scarlet - Hybrid. Non-GMO. Brassica rapa subsp. rapa. 55 days to maturity. Cool season annual. These scarlet skinned, globe-shaped, hybrid Japanese turnips have pure white flesh that is tender and crisp. They have a delicious, sweet flavor when harvested young to full maturity. Prepare fertile, well-drained soil. Sow seeds in late summer/early fall for winter harvest. Keep soil moist. Fertilize as needed. Plant every 2 weeks for continuous harvest. Cool temperatures improve the quality and flavor of turnips. Harvest when about 3 in diameter. Asian turnips are mainly eaten when very young and are delicious raw with a dressing. The roots and young green tops can be sauteed, pickled or added to stew, curry and soup. Approximately 10500 seeds an ounce."
Onion Seeds - Bunching - Heshiko. Heirloom, Non-GMO. Allium fistulosum. 60 to 80 days. Cool season annual. This Japanese bunching onion or scallion, produce tender leaves with white 12-14 stalks. The onion has delicious, white, pungent flesh. This variety will over-winter. Prepare fertile, well-drained soil. Sow seeds in a sunny location in late spring after danger of all frost is passed and when soil temperatures are consistently above 50? or fall. Keep soil moist and fertilize as needed. Longer white stems can be achieved by mounding earth up over the stems to blanch them. Bunching onions may be harvested at any stage, from microgreen to full maturity. Use in Japanese soups, salads, and stir-fries. Approximately 12750 seeds per ounce."
Extra Strength, Standard Depth 1020 Trays with Holes by Bootstrap Farmer. Heavy Duty. Reusable. Dishwasher Safe - 5 PP plastic. BPA Free. 50-pound weight capacity. Food grade. Limited 2-Year Warranty. Recycled post-consumer plastic. Made in the USA. For use with microgreens, wheatgrass, seed sprouting, seed propagation, hydroponics, and soil. Extra strength BPA-free 1020 trays by Bootstrap Farmer are the new standard for both commercial and home growers. 2.5 Inches Deep. Great for hobby and pro grower applications: seed starts, microgreens, wheatgrass & more. These standard-depth (2.5 Inches) Bootstrap Farmer trays with holes are created from the same number 5 PP plastic as many household kitchenware and food storage containers, offering the same durability and proven to carry up to 50 lbs without breaking or warping. Bootstrap Farmer trays are top-rack safe in dishwashers specifically designed for multiple uses. Best when nested in standard depth Bootstrap Farmer 1020 trays without holes. Backed by a limited 2-year warranty, Bootstrap Farmer trays are guaranteed to be free of cracks and degradation. Warranty does not cover trays left exposed in the bare sun, as the sun degrades all plastics. Outer dimensions: 21.06 inches x 10.81 inches x 2.5 inches Deep. Inner bottom dimensions: 19.9 inches x 9.58 inches. Thickness ~2mm.
Persian AAS Basil Seeds. 75 days to maturity from seed. 30 days to maturity from transplant. 2015 AAS Regional Winner. Can be grown in containers. Can be grown as microgreens. Ocimum basilicum. Open Pollinated, Annual. Persian Basil is a large, vigorous plant that is a prolific producer of pleasant tasting leaves for your culinary adventures. Not only is the taste excellent, but the green foliage, sturdy branches, and large leaves make for a great ornamental plant.
White Chia Sprouting Seeds. High germination rate. Great for chia pet refills, microgreens, sprouting, storage, vegan recipes, and more. Great source of protein. Available in small quantities to bulk & resealable packaging. Certified Organic.
Radish Seeds - Chinese - Red Meat. Heirloom, Non-GMO. Raphanus sativus. Alt names alibanos, beauty heart radish, cheng lo bok, Chinese radish, cu cai, daikon, labanos, lao bo, lobak, lo pak, luo bu, moo, mu, muli, oriental radish, phakkaat hua, rabanos, rabu, watermelon radish. 60-70 days. Cool season annual. Also known as Beauty Heart and Watermelon Radish, this unique round variety has white skin with green shoulders. When sliced open, the sweet and juicy flesh is a pink red color. For late summer and fall growing only, will bolt from spring planting and hot dry conditions. Prepare fertile, well-drained soil. Sow seeds in late summer/fall in a sunny location. Keep soil moist. Fertilize as needed. Good for salad, pickling and cooking. In Northern China, this radish is carved into attractive flower shapes for garnish. Apx. 3625 seeds an ounce.
Chinese Broccoli Seeds - Wan Shen. Heirloom, Non-GMO. Brassica oleracea var alboglabra. 60-65 days. Warm/cool season annual. Kailaan is one of the most popular green vegetables in Chinese cuisine. This late maturing Chinese broccoli also bolts late if grown in cool temperatures. It has large tender leaves with short, thick, crisp stems. Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer to early fall. Sow seeds in late spring to fall season (cool areas), can be planted yearly around in sub-tropical area. Keep soil moist. Harvest main stalk when about 8-10 tall and when 2-3 flowers are about to open. After this cut, the plant branches freely for an extended harvest but stems and leaves will be smaller. Stir-fry stalks, leaves and buds with garlic, a little sugar and some rice wine or boil and dress with oyster sauce. Can be cooked like choy sum. ~6563 seeds an ounce."
Adzuki Bean - Doyou. Heirloom, Vigna angularis. 90 days to maturity. Non-GMO, warm season annual. This variety is late maturing and is a large seed adzuki bean type grown mainly for the dried red beans used in sweet confectionery paste Prepare fertile, well-drained soil. Sow seeds early summer (June-July in Japan) in a sunny location. Keep soil moist. Fertilize as needed. Harvesting occurs in fall (Oct-Nov in Japan). Pick young green bean pod for fresh cooking. For dried beans, harvest the total plant at the end of the season and hang indoors to dry thoroughly before shelling the beans. Adzuki beans do not require trellising. Large adzuki bean types are used as whole beans for sekihan, rice and adzuki beans creating a red rice dish for special occasions or as confectionery beans, amanatto, cooked beans coated with sugar. This bean is good for Koshian, prepared by passing mashed beans through a sieve to remove bean skins. Approx 200 seeds / oz.
Radish Seeds - Korean - Alpine Gold - Hybrid.Raphanus sativus. Non GMO. 60 days to maturity. Open pollinated. Cool season annual. Developed for spring planting and can be planted in late summer-early fall, this Korean radish has a green shoulder, delicious, firm white flesh, and smooth skin. The radish grows 9-11 long and weighs 3-4 lbs. It has resistance to Fusarium Wilt, root cracking, is slow to bolt, and has late pithiness. Alpine is a good substitute for Super Luck and is available in untreated seed. Prepare fertile, well-drained soil. Sow seeds in spring or early fall in a warm, sunny location. Keep soil moist. Fertilize as needed. Use in soup, salad, tsukemono (pickled). Excellent for kimchee. Approximately 7113 seeds per ounce."
Radish Seeds - Sakurajima Mammoth. Heirloom, Non-GMO. Raphanus sativus. Other names alibanos, cu cai, cu cai trang, daikon, daikon radish, giant white radish, hua piahs, Japanese radish, labanos, lai fu, lao bo, lobak, lobak isi, lobak putih, lo bok, long white radish, lo pak, lu fu, luo bu, moo, mu, muli, oriental radish, phakkaat hua, rabanos, rabu. 80-90 days. Cool season annual. This mammoth, round, white root has a mild, sweet flavor. Grown in Japan as the Largest Radish in the World," it sometimes reaches 100 pounds. Used for pickling and cooking, this giant originated in the very southern tip of Japan Sakurajima region. Although it does not store well, the inner core remains crisp and juicy, even if the outer part becomes pithy. Prepare fertile, well-drained soil. Sow seeds in late summer in a warm, sunny location. Keep soil moist. Fertilize as needed. Harvest when roots are approximately 10" in diameter. Used in pickling and cooking. Approx 1650 seeds /oz."
Extra Strength, Standard Depth 1020 Trays No Holes by Bootstrap Farmer. Heavy Duty. Reusable. Dishwasher Safe - 5 PP plastic. BPA Free. 50-pound weight capacity. Food grade. Limited 2-Year Warranty. Recycled post-consumer plastic. Made in the USA. For use with microgreens, wheatgrass, seed sprouting, seed propagation, hydroponics, and soil. Extra strength BPA-free 1020 trays by Bootstrap Farmer are the new standard for both commercial and home growers. 2.5 Inches Deep. Great for hobby and pro grower applications: seed starts, microgreens, wheatgrass & more. These standard-depth (2.5 Inches) Bootstrap Farmer trays with no holes are created from the same number 5 PP plastic as many household kitchenware and food storage containers, offering the same durability and proven to carry up to 50 lbs without breaking or warping. Bootstrap Farmer trays are top-rack safe in dishwashers specifically designed for multiple uses. Use it as a drip tray by nesting 10 x 20 trays with holes. Backed by a limited 2-year warranty, Bootstrap Farmer trays are guaranteed to be free of cracks and degradation. Warranty does not cover trays left exposed in the bare sun, as the sun degrades all plastics. Outer dimensions: 21.06 inches x 10.81 inches x 2.5 inches Deep. Inner bottom dimensions: 19.9 inches x 9.58 inches. Thickness ~2mm.
