True Leaf Market
All Products
Corsican Basil Seeds. 80 days to maturity. Can be grown in containers. Can be grown as Microgreens. Ocimum basilicum. Heirloom, Annual. Corsican is an heirloom Mediterranean Basil. It has a unique mottled green and purple leaves that are mildly sweet. Plant grows to about 18 in. tall.
Fenugreek is a unique tasting and exotic sprout. It is usually too bitter to eat alone, but tastes great with other sprouts. Ground Fenugreek is one of the primary ingredients in curry powder. Available in several quantities. Certified Organic.
Radish Seeds - Chinese - Mantanghong Improved - Hybrid. Non-GMO. Raphanus sativus. Alt names alibanos, beauty heart radish, Chinese radish, cu cai, daikon, labanos, lao bo, lobak, lo bok, lo pak, luo bu, moo, mu, muli, oriental radish, phakkaat hua, rabanos, rabu, watermelon radish. 65-70 days. Cool season annual. This beauty heart" type Chinese radish is the most popular variety grown in the middle and northern parts of China. It is also call watermelon radish. This variety is globe-shape, green shoulder with dark pink flesh. Because of their color, they are the perfect radishes to carve into flower shapes as garnish. It has a crisp texture and is mild and sweet flavored. Try eating fresh. Just thinly slice, top with fresh squeezed lime and a little salt and pepper or with sugar. For fall season sowing only. Prepare fertile, well-drained soil. Sow seeds in late summer to early fall, in a sunny location. Keep soil moist. Fertilize as needed. The flavor and texture is best when grown briskly so plant in fertile soil and keep well watered. Use fresh, pickled, and cooked. For a refreshing salad, serve thinly sliced radishes sprinkled with fresh lime juice and salt and pepper, or a little sugar. Approx 3800 seeds / oz."
Yu Choy Sum Seeds - Early Green. Heirloom, Brassica rapa var parachinesis. NonGMO. Warm season annual. 30-40 days. Flowering Brassica is a fast growing green that can be harvested as Yu Choy (stem and leaf) or Yu Choy Sum, (stem, leaf and flower buds.) This high quality, early maturing variety is developed for growing baby Yu Choy or Yu Choy Miao. Its stems are short and thick with shiny green leaves and it is tolerant to Downy Mildew. Good for sowing in late summer and fall season. Prepare fertile, well-drained soil. Sow seeds in a sunny location in spring after last frost, or summer/fall. Keep soil moist. Fertilize as needed. Yu Choy Sum is very sensitive to temperature. Exposure below 50-55?F may result in bolting. Optimal growth temperature range is 60-80?F. Lightly steam, stir-fry or pickle. Approx 19000 seeds/oz.
Radish Seeds - Chinese - Green Luobo Improved. Heirloom, Non-GMO. Raphanus sativus. AKA alibanos, Chinese green radish, cu cai xanh, daikon, green oriental radish, hua piah, labanos, lao bo, lobak, lobak hijau, lo bok, lo pak, luo bu, moo, mu, muli, phakkaat hua, rabanos, rabu. 60 days. Cool season annual. This unique radish has sweet, crispy, green flesh. The skin is green with a white tip. The roots mature to 10 long but can be harvested at 6" and 2-3" in diameter. Best suited for mild climate areas. Stores well. Prepare fertile, well-drained soil. Sow seeds in late summer/fall in a sunny location. Keep soil moist. Fertilize as needed. May bolt if planted in spring. Prefers a cool mild climate; hot weather may result in small, poor quality roots. Good for salad, pickling, and cooking. Approximately 2100 seeds/ounce."
Pepper Seeds - Hot - Japanese - Santaka. Heirloom, Non-GMO. Capsicum annuum. 70-80 days. Warm season annual. Santaka is a Japanese hot pepper that is from the Tochigi prefecture. The variety was released in 1955. It is spicy, good uniformity, and high yielding. Easy to harvest and dry peppers. Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence. Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/early summer in a very warm and sunny location (soil temperatures at least above 60?F). Fertilize as needed. Too much nitrogen will produce lush foliage and few fruits. Harvest the green fruits directly from the plant. To dry red ripe peppers, cut branches, remove leaves and hang until fruit is dry. Use in stir-fries, curries and soups. Combine the fresh green and dried red for the best flavor. Freeze fresh peppers for use throughout the year. Use dried peppers in shichimi togarashi, rubs for smoked meat and hot sauces. ~7500 seeds / oz.
Radish Seeds - Fujikaze - Hybrid. Non-GMO. Raphanus sativus. 60 days. Cool season annual. Fujikaze radish has a green shoulder grow to 15 inches in length and 2.5 inches in diameter with late bolting characteristics. This variety has excellent cold tolerance and resistance to Fusarium oxysporum and Vert Wilt Field tolerance. Prepare fertile, well-drained soil. Sow seeds in spring or late summer/early fall in a warm, sunny location. Keep soil moist. Fertilize as needed. Use in soup, salad, pickled or fresh. Daikon oroshi (coarsely grated daikon using a Japanese grater) is delicious in sauces used for soba noodles, tempura, and sashimi. The leaves are prepared cooked or pickled. Apx. 2838 seeds/ounce.
These single serving growing trays measure approximately 2 by 3" and are 2\ high. They are designed to work perfectly with 2x3"" Micro Mat 2x3"" Hydroponic Grow Pads. Designed to work together so you can grow small quantities of microgreens directly in deliverable trays. Each tray has 2 drain holes. Water from underneath and self drain so as not to over-water. Nest in larger no-hole trays. Use for commercial grower applications as well as home and hobbyist growing."""
45-55 Days to maturity. Capsicum annuum ?Tender Bell F1?. Tender Bell F1 Hybrid Sweet Pepper Seeds. Annual, F1 Hybrid. Tender Bell F1 Sweet Pepper is an extra early maturing Japanese hybrid that produces glossy, thin-wall, sweet green bell peppers. The fruits are small, growing up to 3-4 in length and 30-40 grams in weight. It is hugely sought after and goes out of stock whenever there is a shortage of its seeds. Since it is early maturing, this is the perfect choice for regions with a shorter growing season. Ideal for fresh eating, Tender Bell is sure to be the star of your garden! This high producer can provide 50-100 bell peppers depending upon the length of the season. ~4,900 seeds/oz."
Certified Organic. Alfalfa seeds for sprouting. High germination rate and easy to grow and sprout. Alfalfa sprouts are the cornerstone of sprouting and are rich in vitamins, amino acids, minerals and protein. Resealable packaging, small quantities to bulk.
Radish Seeds - Chinese - Green Luobo Improved. Heirloom, Non-GMO. Raphanus sativus. AKA alibanos, Chinese green radish, cu cai xanh, daikon, green oriental radish, hua piah, labanos, lao bo, lobak, lobak hijau, lo bok, lo pak, luo bu, moo, mu, muli, phakkaat hua, rabanos, rabu. 60 days. Cool season annual. This unique radish has sweet, crispy, green flesh. The skin is green with a white tip. The roots mature to 10 long but can be harvested at 6" and 2-3" in diameter. Best suited for mild climate areas. Stores well. Prepare fertile, well-drained soil. Sow seeds in late summer/fall in a sunny location. Keep soil moist. Fertilize as needed. May bolt if planted in spring. Prefers a cool mild climate; hot weather may result in small, poor quality roots. Good for salad, pickling, and cooking. Approximately 2100 seeds/ounce."
Eggplant Seeds - Round Purple. Heirloom, Non-GMO. Solanum melongena. 50-55 days. Warm season annual. This vigorous, prolific variety can adapt to many different growing conditions. The round fruit is bright shiny purple, and grows up to 2 in diameter, weighing up to 3 ounces. It is popular in very popular in cuisines of India, Thailand, and Vietnam. Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence (80-90?F minimum). Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/ summer (soil temperatures at least above 75?F) in a very warm and sunny location. Eggplants are heavy feeders so use a balanced fertilizer. Too much nitrogen will produce lush foliage and few fruit. Small eggplants are pickled or cooked. Delicious in curries and stews. Approx 10000 seeds/oz."
Radish Seeds - Wakayama White. Heirloom, Non-GMO. Raphanus sativus. Alternate names alibanos, cu cai, cu cai trang, daikon, daikon radish, giant white radish, hua piahs, Japanese radish, labanos, lai fu, lao bo, lobak, lobak isi, lobak putih, lo bok, long white radish, lo pak, lu fu, luo bu, moo, mu, muli, oriental radish, phakkaat hua, rabanos, rabu. 60-70 days to maturity. Cool season annual. This variety of daikon radish is from Wakayama Prefecture Japan. The root is crisp and has a tender long white root reaching 12-14 long and 2" in diameter. Prepare fertile, well-drained soil. Sow seeds in late summer/early fall in a warm, sunny location. Keep soil moist. Fertilize as needed. Use in soup, salad, pickled or fresh. Daikon oroshi (coarsely grated daikon using a Japanese grater) is delicious in sauces used for soba noodles, tempura, and sashimi. The leaves are prepared cooked or pickled. Vietnamese cooks enjoy it caramelized with fish sauce and sugar in fish and pork dishes and raw in salads. Approximately 3500 seeds an ounce."
