True Leaf Market
All Products
Organic Tat Soi Mustard Seeds. 45 days to full maturity. 21 days to maturity for baby leaves. Can be grown in containers. Can be grown as sprouts. Brassica rapa. Heirloom, Non-GMO, Annual. Spoon shaped thick very deep green leaves. Compact rosette plant. High vitamin content.
Eggplant Seeds - Choryoku - Hybrid. Non-GMO. Solanum melongena. 80 days. Warm season annual. This long Japanese eggplant has a bright, shiny, spring-green skin, and matures to 12 in length. The calyx is also the same uniform color. The plant is a vigorous grower and prolific producer of large, firm, sweet, and tasty fruits. Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence (80-90?F minimum). Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/ summer (soil temperatures at least above 75?F) in a very warm and sunny location. Eggplants are heavy feeders so use a balanced fertilizer. Too much nitrogen will produce lush foliage and few fruit. Use for tempura, stir-fry, baking, grilling, and pickling. Approximately 6250 seeds an ounce."
Gourd Seeds - Nam Tao Klom - Hybrid.Lagenaria siceraria. 60-65 days to maturity. NonGMO. Warm season annual. This edible, high yielding gourd is also known as White-flowered gourd and Upo or Opo, It is a vigorous climbing hybrid producing round shaped fruit with light green skin and flesh. Fruit size is approximately 4 x 5" and can weigh up to 1 lb. Requires a long, warm growing season. Prepare fertile, well drained soil. Sow seeds in spring/early summer after last frost in a warm, sunny location. Hill planting: Form soil into a 1-ft. diameter mound 3-4' tall. Space mounds 4-6' apart. On each mound plant 1-2 seeds. Row planting: See spacing info in chart. Keep soil moist. Fertilize as needed. Train to climb a vertical support for better air circulation, straighter fruit and ease of harvest. Bottle gourd flowers during early evening to sunrise. May need hand pollination. Harvest fruit when young and tender. Prepare bottle gourd as you would squash. Young gourds are delicious sauteed, stewed and stir-fried. Approx 140 seeds / oz."
Yu Choy Sum Seeds - Jung Green. Heirloom, Non-GMO. Brassica rapa var parachinesis. 40-45 days. Warm season annual. Flowering Brassica is a fast growing green that can be harvested as Yu Choy (stem and leaf) or Yu Choy Sum, (stem, leaf and flower buds.) This choice, medium maturing Yu Choy Sum variety produces dark green leaves and is tolerant to heat and suitable for summer and fall season. Prepare fertile, well-drained soil. Sow seeds in a sunny location in summer or fall. Keep soil moist. Fertilize as needed. Yu Choy Sum is very sensitive to temperature. Exposure below 50-55?F may result in bolting. Optimal growth temperature range is 60-80?F. Lightly steam, stir-fry or pickle. About 10000 seeds an ounce.
Cabbage Seeds - Pak Choi - Chun Yu - Hybrid. Non-GMO. Annual. Brassica rapa Chinensis group. 40-50 days. Cool-warm season. This is a medium size shanghai pak choi hybrid with medium maturity. Compact and nice shape with dark green leaves and short petioles, Tolerance to heat and cold and very slow bolting. Suitable for spring, summer and fall planting. Can be planted for Shanghai Pak Choi and Shanghai Miao. Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer/early fall. Keep soil moist. Fertilize as needed. Optimum growing temperatures are in the 60s?F. Exposure to frost or prolonged temperatures below 50?F may result in bolting. Mulch fall crops to avoid premature bolting. Use in stir-fries, saute, or braise. Approximately 6000 seeds per ounce.
Everything you need to make your own tofu from scratch! Use your blender and cooking gear and add lemon juice as a coagulant. Makes over 5 lbs of tofu - Includes 5 lbs soybeans, plastic mold, cheesecloth and instructions. Certified Organic.
65-120 days. This popular plant produces 5 to 9 inch long, tall, crisp, silvery white stalks. Robust, strong flavor for a non-bulging onion that is slow to seed. Ideal for spring or fall planting.
Green Dragon Burpless F1 Hybrid Cucumber Seeds. Cucumis sativus. F1 Hybrid. Non-GMO. Annual. 70 days to maturity. New sweet cucumber long and never bitter. The dark green spineless smooth fruit are 8-10 in. x 1.5 inches in 55 days from sowing. Disease resistance Cucumber Mosaic Virus Powdery Mildew Downy Mildew Cucumber Scab. ~ 950 Seeds per oz.
Eggplant Seeds - Black Shine - Hybrid. Non-GMO. Solanum melongena. 65 days. Warm season annual. This Japanese hybrid eggplant has long fruit with black skin and a purple calyx. The shiny fruits have tender good quality flesh and grow over 8 long and weight over 8 oz. This extra early prolific producer is recommended for greenhouse and open field growing. Black Shine is very similar to Millionaire variety but fruit is heavier in weight. Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence (80-90?F minimum). Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/ summer (soil temperatures at least above 75?F) in a very warm and sunny location. Eggplants are heavy feeders so use a balanced fertilizer. Too much nitrogen will produce lush foliage and few fruit. Use for grilling, stuffing, baking and pickling. Delicious when coated, baked or fried with miso. Makes excellent tempura. ~6250 seeds / oz."
Yu Choy Sum Seeds - Kosaitai - Hon Tsai Tai. Heirloom, Non-GMO. Brassica rapa var purpurea. Alternate names: beninabana, cai xin, edible rape, flowering Chinese cabbage, flowering pak choy, hong cai tai, hong tsoi sum, hon tsai tai, kosaitai, tsai hsin, yintsai sum, yu choy, yu choy sum, yui tsai, zi cai tai. 50 days. Cool season annual. This flowering purple stem choy sum, also known as kosaitai or hon tsai tai, is a popular Chinese specialty vegetable. The leaf stalks and veins are purple while the leaves are dark green and the flowers are yellow. Low temperatures intensify the colors. Best grown as a fall/winter crop--the plants will bolt early when sown in spring to summer. Kosaitai can be cut young and will re-grow for additional harvests. Prefers cool temperatures. Prepare fertile, well-drained soil. Sow seeds in late summer/early fall. Keep soil moist. Fertilize as needed. Harvest main stalk when it reaches 10-14 tall and just before flowering occurs. After this cut, the plant branches freely for an extended harvest. The young flowering shoots add a mild mustard flavor to fresh salads. Cook by lightly steaming, boiling or stir-frying. About 8750 seeds per ounce."
Cabbage Seeds - Pak Choi - Extra Dwarf. Heirloom, Non-GMO. Annual. Brassica rapa (Chinensis group). Also known as ang chaithao, baby bok choy, bai cai, bok choy, cai be trang, cai thia, cai thuong hai, cai trang laon, celery mustard, Chinese chard, Chinese mustard, Chinese white cabbage, hach us, kala gowa, paak tsai, pak choi, pecai, pecal, pechay, petsai, petsay, phakkaat farang, phakkaet bai, qing cai, samho, sawi, sawi puhit, sesawi putih, shakushina, tsing pak choi. 30 days. Cool-warm season. This specialty pak choi variety is smaller than baby pak choi. It is similar to our Chinese Pak Choi and Dwarf Pak Choi varieties although smaller and more compact. This fast growing variety has curled, glossy, dark green leaves with short, thick white petioles. Can be grown year round in sub-tropical areas. Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer/early fall. Keep soil moist. Fertilize as needed. Optimum growing temperatures are in the 60s?F. Exposure to frost or prolonged temperatures below 50?F may result in bolting. Mulch fall crops to avoid premature bolting. Harvest around 2-3 tall. Use whole steamed, in stir-fries, boil, braise or add to soup. Apx. 10063 seeds per ounce."
Chinese Cabbage Seeds - Yukina Savoy. Heirloom, Non-GMO. Brassica rapa Pekinensis Group. 25-45 days to maturity. Cool season annual. Yukina Savoy looks like a larger and savoyed version of Tatsoi. The thick, dark green, shiny, spoon-shaped leaves grow upright on pale green petioles. This vigorous and easy to grow plant is heat and cold resistant and can be grown year round. It has a mild flavor when harvested young. Chinese cabbage prefers cool temperatures for its main growing season. Prepare fertile, well-drained soil. In temperate areas sow seeds in spring/summer after last frost or late summer/early fall. Plant year round in tropical areas. Keep soil moist. Fertilize as needed. Exposure to frost or prolonged temperatures below 50?F may result in bolting. Harvest at any stage. Note: Chinese Cabbage requires vernalization. Bud differentiation and bolting results from low temperatures of 41?F for a week or 50?F for two weeks. For spring harvest, transplant seedlings with 5-7 true leaves raised at 73-75?F during the day and over 53?F at night. Providing plants with adequate water and fertilizer after transplanting will promote faster growth. Use in salads and stir-fries. ~8400 seeds per ounce.
This vegan milk making bag from Handy Pantry is perfectly suited to strain pulps from nuts, rice, fruits, vegetables, and more. The durable 10 x 12" nylon cloth washes out easily in warm water. Includes double-stitched edges and a drawstring."
