Komatsuna Mustard Seeds - Green Boy - Hybrid. Non-GMO. Brassica rapa var. perviridis. 30 to 50 days. Cool season annual. This popular traditional Japanese green has tender deep green leaves, sturdy petioles and a mild flavor that tastes like a combination of spinach and Asian mustard. This variety is preferred by Japan growers because of its cold tolerance and can be grown year round in mild areas. In colder areas, the days to maturity lengthen as the weather cools. Good for greenhouse production in winter. Our variety Summer Fest is best for late spring-summer growing. Prepare fertile, well-drained soil. Sow seeds in full sun in spring/summer after last frost or late summer/early fall. Sow every 2 weeks for continuous harvest. Keep soil moist. Fertilize as needed. Harvest leaves and young stems when plant is about 8 tall. Use in soup, salad, pickling, stir-fry, ohitashi, sukiyaki, and yosenabe. Rich in calcium. Approximately 11250 seeds an ounce."
Komatsuna Mustard Seeds - Green Boy - Hybrid -1 g Packet ~405 Seeds - Non-GMO, F1 Hybrid - Asian Garden Vegetable & Herb GardeniSKU: 59129In Stock: yesPrice: |  |
