Eggplant Seeds - Kurume Long. Heirloom, Solanum melongena. Alt names: ai qwa, badanjan, baingan, baingun, bangai, bangain, bhanta, brinjal, ca tim, chan che zu, chieh tse, hon pee choi, Japanese eggplant, mackhera, makhua terung, ma khuea yaao, nasubi, ngai kwa, qie zi, talong, terong, terung, wam batu. 60 days. Warm season annual. NonGMO. This popular, open pollinated, Japanese variety has excellent quality. Shiny, black fruits have a purple calyx and mature 9-10 long with a mild, delicate flavor. Very vigorous and good for open field growing and home gardens. Relatively late maturing plant has an upright growth habit. Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence (80-90?F minimum). Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/ summer (soil temperatures at least above 75?F) in a very warm and sunny location. Eggplants are heavy feeders so use a balanced fertilizer. Too much nitrogen will produce lush foliage and few fruit. Stir-fry, braise, steam, deep-fry, bake, pickle or prepare tempura-style. Apx. 6500 seeds per ounce."
Eggplant Seeds - Kurume Long -500 Mg Packet ~117 Seeds - Non-GMO, Heirloom - Asian Garden VegetableSKU: 58745In Stock: yesPrice: |  |
